Is WEGMANS, FLAVORED ALMONDS, CHILI LIME, CHILI LIME Gluten Free?
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Ingredients
ALMONDS, VEGETABLE OIL (PEANUT, COTTONSEED, SOYBEAN, SUNFLOWER SEED AND/OR SAFFLOWER), CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, MEDIUM CHAIN TRIGLYCERIDES, CITRIC ACID, MALTODEXTRIN, SPICES, PAPRIKA (COLOR), SOUR CREAM SOLIDS (CREAM, NONFAT MILK, CULTURES), MODIFIED CORN STARCH, CORN SYRUP SOLIDS, VINEGAR SOLIDS, NATURAL FLAVORS, LIME JUICE SOLIDS, SILICON DIOXIDE AND CALCIUM SILICATE (ANTICAKING AGENTS), EXTRACTIVE OF PAPRIKA (COLOR), TOCOPHEROLS (PRESERVATIVE).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.