Is Westsoy Organic Unsweetened Soymilk Plain -- 32 fl oz Gluten Free?
Description
Mild, neutral flavor with a subtle bean-like note; smooth, slightly creamy mouthfeel that some reviewers describe as a touch thin. Commonly poured over cereal, blended into smoothies, steamed or added to coffee, and used in baking and cooking. Reviewers praise versatility but note occasional beany aftertaste, with mild, consistent texture.
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Description
Mild, neutral flavor with a subtle bean-like note; smooth, slightly creamy mouthfeel that some reviewers describe as a touch thin. Commonly poured over cereal, blended into smoothies, steamed or added to coffee, and used in baking and cooking. Reviewers praise versatility but note occasional beany aftertaste, with mild, consistent texture.
Ingredients
Filtered Water, Whole Organic Soy Beans, (Organically Grown And Processed In Accordance With The California Organic Foods Act Of 1990,)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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