Is WHATABURGER, KETTLE-COOKED POTATO CHIPS, JALAPENO RANCH Gluten Free?


Ingredients
POTATOES, VEGETABLE OIL (CORN AND/OR SUNFLOWER AND/OR CANOLA), SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DEXTROSE, NATURAL FLAVORS, MONOSODIUM GLUTAMATE, ONION POWDER, WHEY POWDER, JALAPENO PEPPER POWDER, SPICES, CORN MALTODEXTRIN, SOUR CREAM (CULTURED CREAM, NONFAT MILK), PAPRIKA, TOMATO POWDER, SUGAR, GARLIC POWDER, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, SODIUM DIACETATE, ARTIFICIAL COLORS (YELLOW 5 LAKE, BLUE 1 LAKE), DISODIUM INOSINATE, DISODIUM GUANYLATE, PAPRIKA EXTRACT (COLOR), ARTIFICIAL FLAVORS.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


