Is White Chocolate Cheesecake GERD Friendly?
Description
Baked white chocolate cheesecake on a biscuit base, topped with a white chocolate flavour sauce and decorated with a chocolate drizzle
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Description
Baked white chocolate cheesecake on a biscuit base, topped with a white chocolate flavour sauce and decorated with a chocolate drizzle
Ingredients
_Wheat_ Flour, Sugar, Medium Fat Soft Cheese (_Milk_) (13%), Low Fat Soft Cheese (_Milk_) (13%), Margarine (Rapeseed Oil, Fully Hydrogenated Coconut Oil, Water, Fully Hydrogenated Rapeseed Oil, Emulsifier (Mono - and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid)), Pasteurised Liquid Whole _Egg_, Rapeseed Oil, Cream (_Milk_), Invert Sugar Syrup, Brown Sugar, White Chocolate (3%) (Sugar, Cocoa Butter, Dried Whole _Milk_, Flavouring, Emulsifier (_Soya_ Lecithins)), Dried Skimmed _Milk_, _Milk_ Sugar, Fully Hydrogenated Coconut Oil, Fully Hydrogenated Rapeseed Oil, Modified Maize Starch, Flavouring, Cocoa Butter, Emulsifiers (Sunflower Lecithins, Mono - and Diglycerides of Fatty Acids), Vegetarian Whey Powder (_Milk_), Raising Agents (Sodium Carbonates, Ammonium Carbonates), Milk Chocolate (Sugar, Cocoa Butter, Dried Whole _Milk_, Cocoa Mass, Flavouring, Emulsifier (_Soya_ Lecithins)), Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (_Soya_ Lecithins)).
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