Is WHITE MELTING WAFERS Vegetarian?
Description
Sweet, mild, creamy wafers melt to a smooth, glossy consistency and cool to a firm, crisp finish. Commonly used for dipping, molding, coating sweets and cake pops, heat quickly and set evenly; customer reviews note easy melting and smooth coating but occasional graininess if overheated, and quick cleanup often reported.
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Description
Sweet, mild, creamy wafers melt to a smooth, glossy consistency and cool to a firm, crisp finish. Commonly used for dipping, molding, coating sweets and cake pops, heat quickly and set evenly; customer reviews note easy melting and smooth coating but occasional graininess if overheated, and quick cleanup often reported.
Ingredients
SUGAR, HYDROGENATED PALM KERNEL AND PALM OILS, NONFAT MILK POWDER, WHOLE MILK POWDER, GLYCERYL LACTO ESTERS, SOY LECITHIN - AN EMULSIFIER, SALT, ARTIFICIAL FLAVOR.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.