Is White Wings Cake In A Cup Choc Mint Brownie 220g Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 4 ingredients that may not comply.

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Why it's not alpha-gal friendly

milk
natural vanilla flavour
natural mint flavour
477
471

milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+1 more in the app

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Wheat Flour, Sugar, Icing Sugar (Sugar, Maize Starch), Dark Chocolate Chips, Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin)), Cocoa Powder, Vegetable Oil (Emulsifiers (471, 477, Soy Lecithin), Antioxidant ), Maltodextrin, White Chocolate Chips, Milk, Soy, Starch (Maize Or Tapioca), Egg Powders, Emulsifiers, Salt, Natural Mint Flavour, Raising Agents, Natural Vanilla Flavour, Vegetable Gum, View More

Check White Wings Cake In A Cup Choc Mint Brownie 220g against your own diets in the app.

Take it with you

Scan to open White Wings Cake In A Cup Choc Mint Brownie 220g in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens White Wings Cake In A Cup Choc Mint Brownie 220g in the Spoonful app

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.