This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Whole Catch, Alaskan Salmon Burger Patties Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Keta, Pink Salmon, Expeller Pressed Canola Oil, Contains 2% Or Less Of: Lemon Juice, Potato Starch, Sea Salt, Garlic Powder, Mustard Powder, White Pepper, Natural Smoke Flavor, Rosemary Extract

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Seafood · Patty

Flavor
SavorySmokyGarlicky
Texture
TenderJuicy
Commonly used for
SandwichMeal PrepGrilling
Gluten Free? Whole Catch, Alaskan Salmon Burger Patties | Spoonful