Is Whole Foods Market, Peanut Coconut Sauce, 13.5 Ounce Dairy Free?
Description
Rich, sweet-savory sauce with a creamy, slightly gritty texture that spreads and drizzles easily. Commonly used as a dip, noodle-sauce, marinade or dressing for grilled proteins and vegetables. Reviewers report balanced flavor and convenience; some note it can occasionally be thick or overly sweet and benefits from thinning before use.
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Description
Rich, sweet-savory sauce with a creamy, slightly gritty texture that spreads and drizzles easily. Commonly used as a dip, noodle-sauce, marinade or dressing for grilled proteins and vegetables. Reviewers report balanced flavor and convenience; some note it can occasionally be thick or overly sweet and benefits from thinning before use.
Ingredients
Water, Peanut Butter (Dry Roasted Peanuts, Peanut Oil), Cane Sugar, Coconut Creme (Coconut Extract, Water, Xanthan Gum, Carrageenan, Guar Gum), Red Chile Puree (Red Chile Peppers, Salt, Citric Acid), Organic Distilled White Vinegar, Ginger Puree, Expeller Pressed Canola Oil, Organic Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Garlic, Lemongrass Puree (Lemongrass, Water), Salt, Shallots, Expeller Pressed Sesame Seed Oil, Crushed Red Peppers, Black Pepper, Xanthan Gum
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.