Is Whole Foods Market, Vegetarian Quinoa Chili, 23.5 Ounce Dairy Free?

Ingredients

water, tomato (tomatoes, tomato juice, salt, calcium chloride, citric acid), black beans (black beans, water, salt, calcium chloride), white beans (white beans, water, salt, calcium chloride), red quinoa, onion, crushed tomato (tomatoes, tomato puree, salt, citric acid), suntan pepper, roasted corn, red wine vinegar, chili powder, brown sugar, cumin, canola oil, lime juice, corn starch, garlic, sea salt, oregano, nisin, non-gmo

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Whole Foods Market, Vegetarian Quinoa Chili, 23.5 Ounce is available at 1 retailer

About this product

Soup · Pouch