Is Whole & Simple Southwestern Style Chicken Quinoa Bowl Gluten Free?
Description
Bold Southwestern-inspired flavors and a mix of firm and tender textures create contrast, with a slightly smoky, zesty profile. Customers commonly report consistent seasoning, dependable reheating, and convenient single-serving packaging. Typical uses include quick lunches, workday meals, and simple weeknight dinners; occasional reviews mention uneven heating or modest portion size.
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Description
Bold Southwestern-inspired flavors and a mix of firm and tender textures create contrast, with a slightly smoky, zesty profile. Customers commonly report consistent seasoning, dependable reheating, and convenient single-serving packaging. Typical uses include quick lunches, workday meals, and simple weeknight dinners; occasional reviews mention uneven heating or modest portion size.
Ingredients
Cooked White And Red Quinoa, Cooked Brown Rice, Cooked Seasoned Chicken Breast With Rib Meat (Chicken, Water, Potato Starch, Sea Salt), Water, Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Sweet Potatoes, Black Beans, Corn, Onions, Red Bell Peppers, Lime Juice, Garlic Puree (Garlic, Water) Canola Oil, Corn Starch, Salt, Cilantro, Spices, Chipotle Powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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