Is Wholegreen Bakery Gluten-free Vegan Sourdough Bread Seeded Pescatarian?

Yes! We believe this product is pescatarian as there are no red meat or poultry ingredients listed on the label.
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Ingredients

Water, White Rice Flour, Quinoa Flakes, Potato Starch, Psyllium Husk, Linseeds (3.5%), Teff Flour, Brown Rice Flour, Rice Syrup, Sunflower Oil, Pepitas (1.5%), Sunflower Seeds (1.5%), Sesame Seeds (1.5%), Iodised Salt, Bakers Yeast. Contains Sesame Seeds.

Check Wholegreen Bakery Gluten-free Vegan Sourdough Bread Seeded against your own diets in the app.

About this product

Bread · Loaf

Flavor
NuttyEarthySavory
Texture
DenseChewy
Commonly used for
BreakfastSandwichSnacking