Is Wholesome Sweeteners Organic Pancake Syrup Lite -- 20 fl oz Vegan?

Description
Wholesome Sweeteners Organic Pancake Syrup Lite is a USDA Organic and Non-GMO Project Verified sweetener made from pure Organic Cane Sugar. With half the calories and sugar content of Wholesome Pancake Syrup, it is a natural and healthier option. The syrup is perfect for sprinkling, baking, and in hot and cold drinks. It is made from freshly squeezed Organic Sugar Cane juice, which is evaporated and crystallized on the same day. With a size of 20 fl oz, this syrup provides a wholesome and delicious alternative for pancakes and other sweet treats. No additional information is available about what people say or appreciate about the product.

Description
Wholesome Sweeteners Organic Pancake Syrup Lite is a USDA Organic and Non-GMO Project Verified sweetener made from pure Organic Cane Sugar. With half the calories and sugar content of Wholesome Pancake Syrup, it is a natural and healthier option. The syrup is perfect for sprinkling, baking, and in hot and cold drinks. It is made from freshly squeezed Organic Sugar Cane juice, which is evaporated and crystallized on the same day. With a size of 20 fl oz, this syrup provides a wholesome and delicious alternative for pancakes and other sweet treats. No additional information is available about what people say or appreciate about the product.
Ingredients
Organic Invert Cane Sugar, Water, Contains 2% or Less of: Natural Flavor, Xanthan Gum, Organic Caramel Color, Salt, Citric Acid
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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