Wholly Wholesome Gluten Free Pizza Crusts

Description

The crusts offer a neutral, mildly savory flavor with toasty notes; texture is thin-to-medium, crisp at the edges and slightly chewy in the center. Reviewers report consistent heating, easy topping customization, quick weeknight pizzas, and useful bases for appetizers or flatbread-style meals, while some note variability in crispness after baking.

Ingredients

Water, rice flour, potato starch, organic palm shortening, tapioca starch, cellulose fiber, yeast, psyllium husk powder, organic cane sugar, golden flax seed, sea salt, guar gum.

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