Yes! The manufacturer claims that this product is gluten free.

Is Wholly Wholesome Gluten Free Pizza Dough Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

Ready to use pizza dough offers a yeasty, balanced flavor with a crisp exterior and tender, chewy crumb; users report it stretches easily, bakes to a golden crust and suits pan, thin crust, calzones and garlic bread. Reviews often mention convenience, consistent texture and occasional notes about mildness in taste.

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Ingredients

Water, White Rice Flour, Potato Starch, Organic Palm Fruit Shortening (Organic Palm Fruit Shortening is Responsibly Sourced Adhering to the Standards of Palm Done Right), Tapioca Starch, Cellulose Fiber, Yeast, Psyllium Husk Powder, Organic Evaporated Cane Juice, Golden Flax Seed, Sea Salt, Guar Gum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Wholly Wholesome Gluten Free Pizza Dough is available at 5 retailers

H-E-BVitacostHarris TeeterWegmansThrive Market

About this product

Bread · Pouch

Flavor
Nutty
Texture
Soft
Commonly used for
BakingCookingMeal Prep
Gluten Free? Wholly Wholesome Gluten Free Pizza Dough | Spoonful