Is Wicked Kitchen Vanilla Naturally Flavored Gluten Free?
Description
Sweet vanilla flavor with a smooth, creamy texture; commonly spooned over desserts, stirred into coffee, or used in baking and smoothies. Reviewers frequently cite authentic vanilla notes and versatility, though some mention variable sweetness and occasional aftertaste; packaging and shelf stability receive mixed comments and occasional minor texture inconsistencies reported.
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Description
Sweet vanilla flavor with a smooth, creamy texture; commonly spooned over desserts, stirred into coffee, or used in baking and smoothies. Reviewers frequently cite authentic vanilla notes and versatility, though some mention variable sweetness and occasional aftertaste; packaging and shelf stability receive mixed comments and occasional minor texture inconsistencies reported.
Ingredients
Water, Coconut Oil, Glucose Syrup, Sugar, Lupin Protein Isolate, Maltodextrin, Dextrose, Calcium Carbonate, Mono-and Diglycerides, Carob Bean Gum, Guar Gum, Salt, Natural Flavors, Vanilla Powder, Beta-carotene (color). Contains: Coconut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.