Is WILD CAUGHT SALMON SAUSAGE, JALAPENO CHEDDAR GERD Friendly?

No. This product is not GERD friendly free as it lists 4 ingredients that contain GERD friendly and 5 ingredients contain GERD friendly depending on the source.

Why it's not GERD friendly

  • citric acid
  • lemon juice
  • cheese cultures
  • cheddar cheese
  • tomato
  • roasted garlic
  • vinegar
  • jalapeno pepper
  • +1 more

citric acid

Dietitian note

Citric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.

Note by Team Spoonful, Clinical nutrition experts

+5 more in the app

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Ingredients

SALMON, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), JALAPENO PEPPER, WATER, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, CITRIC ACID), LESS THAN 2% OF: BROWN SUGAR, CALCIUM ALGINATE CASING (CALCIUM ALGINATE, SALT), LEMON JUICE, ONION POWDER, ARROWROOT STARCH, ROASTED GARLIC, SALT, RICE BRAN OIL, CALCIUM LACTATE, MALTODEXTRIN, VEGETABLE JUICE (TOMATO, CARROT, CELERY, MUSHROOM, ONION), VINEGAR, PAPRIKA EXTRACT (COLOR), YEAST EXTRACT, MODIFIED CORN STARCH, NATURAL FLAVOR, SODIUM TRIPOLYPHOSPHATE (TO RETAIN FISH MOISTURE), POTASSIUM METABISULFITE (PRESERVATIVE).

Check WILD CAUGHT SALMON SAUSAGE, JALAPENO CHEDDAR against your own diets in the app.

About this product

Seafood · Piece

Flavor
SavorySpicyRich
Texture
CreamyOily
Commonly used for
SnackingSandwichGrillingMeal Prep