Is Wild Sockeye Salmon Combo Dairy Free?

Ingredients

Sockeye Salmon, Water, Rice, Sugar, Chili Oil (Soybean Oil, Chili Peppers), Asparagus, Mayonnaise (Soybean Oil, Water, Whole Eggs, Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice Concentrate, Paprika Oleoresin, Natural Flavors), Salt, Scallions, Seaweed, Vegetable Oil (Soybean, Canola Oils), Rice Vinegar, Distilled Vinegar, Spices, Garlic, Sesame Seeds, Modified Cornstarch, Organic Srirachai Sauce (Organic Red Jalapeno Peppers, Water, Organic Sugar, Organic Garlic Powder, Xanthan Gum, Citric Acid), Gluten Free Soy Sauce (Water, Soybeans, Salt), Onions, Sesame Oil, Shallots, Rice Bran Oil, Yeast Extract, Miso Paste (Water, Soybeans, Rice, Salt, Alcohol), Organic Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Brown Sugar, Potato Starch, Natural Flavoring, Glucono Delta Lactone, Rice Flour, Organic Agave, Corn Flour, Salted Sake (Salted Rice Wine), Lemon Juice Concentrate, Soybeans, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Tapioca Starch), Xanthan Gum, Caramel Color, Ginger Powder, Also Contains: Gluten Free Soy Sauce, Wasabi And Ginger

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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