Is WILDBERRY SORBATE AND ICE CREAM BARS Gluten Free?
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Ingredients
VANILLA FLAVORED LOW FAT ICE CREAM: SKIM MILK, MIL K, SUGAR, CORN SYRUP, POLYDEXTROSE, WHEY, GUAR GUM, NATURAL AND ARTIFICIAL FLAVOR, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN, WILDBERRY SORBET: WATER, SUGAR, WILDBERRY I BASE (SUGAR, BLACKBERRY PUREE AND CONCENTRATE, PEAR AND APPLE JUICE IL CONCENTRATES, MODIFIED CORN STARCH, PINEAPPLE JUICE CONCENTRATE, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, CITRIC ACID, SODIUM BENZOATE, RED 40, BLUE 1), CORN SYRUP, GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, BEET JUICE (COLOR), POLYSORBATE 80, CARRAGEENAN
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.