Is Wilde Protein Chips Buffalo Style GERD Friendly?
Description
Bold, zesty seasoning delivers a spicy, tangy bite while the sturdy, crunchy chip provides a pronounced crisp suitable for dipping or snacking. Reviewers commonly note intense heat and persistent flavor, consistent crunch, and suitability for on-the-go or party use; some mention occasional excessive intensity or overwhelming spice. Overall balance noted.
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Why it's not GERD friendly
- citric acid
- vinegar
- aged cayenne pepper sauce
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Bold, zesty seasoning delivers a spicy, tangy bite while the sturdy, crunchy chip provides a pronounced crisp suitable for dipping or snacking. Reviewers commonly note intense heat and persistent flavor, consistent crunch, and suitability for on-the-go or party use; some mention occasional excessive intensity or overwhelming spice. Overall balance noted.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Antibiotic-free Chicken Breast, Native Tapioca Starch, High Oleic Sunflower Oil, Egg Whites, Chicken Bone Broth. Contains Less Than 2% Of The Following: Aged Cayenne Pepper Sauce, Vinegar, Paprika Extract, Sea Salt, Spices, Citric Acid, Modified Tapioca Starch, Maltodextrin, Yeast Extract, Natural Flavors, Sodium Citrate, Salt, Sugar ** ** Adds A Trivial Amount Of Added Sugar. Contains: Egg Whites
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About this product
Chips · Pouch