Is Wokka Udon Noodles 440g Vegan?
Description
These udon noodles offer a neutral, slightly savory flavor with a chewy, springy texture favored for stir-fries, brothy soups and chilled noodle salads. Reviewers commonly note reliable consistency after cooking, quick preparation and generous 440g portioning, while some mention occasional clumping in storage or variations between batches. Minor packaging issues.
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Description
These udon noodles offer a neutral, slightly savory flavor with a chewy, springy texture favored for stir-fries, brothy soups and chilled noodle salads. Reviewers commonly note reliable consistency after cooking, quick preparation and generous 440g portioning, while some mention occasional clumping in storage or variations between batches. Minor packaging issues.
Ingredients
Wheat Flour, Water, Modified Starch: (1422), Vegetable Oil, Salt, Acidity Regulator: (270).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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