Is Woolworths Bakery 35hr Sourdough Loaf Kalamata Olive Stonebaked Alpha-Gal?
Description
Shoppers report a crisp, deeply browned crust, an open, chewy crumb and pronounced savory, briny flavor; texture holds up when toasted. Common uses cited include slicing for sandwiches, toasting for breakfast, serving with spreads, and accompanying soups or salads. Reviewers mention consistent quality and rustic appearance and occasional uneven sizing.
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Description
Shoppers report a crisp, deeply browned crust, an open, chewy crumb and pronounced savory, briny flavor; texture holds up when toasted. Common uses cited include slicing for sandwiches, toasting for breakfast, serving with spreads, and accompanying soups or salads. Reviewers mention consistent quality and rustic appearance and occasional uneven sizing.
Ingredients
Wheat Flour, Water, Sourdough Culture (Water,Wheat Flour), Kalamata Olives (13%) (Kalamata Olives, Water, Salt, Vinegar, Vegetable Oil), Wholemeal Wheat Flour, Iodised Salt, Wheat Gluten, Malted Wheat Flour, Yeast, Vitamins(Thiamin, Folic Acid).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.