Is Woolworths Chocolate Birthday Drip Cake Gluten Free?


Ingredients
Cake Mix (Wheat Flour, Maltodextrin, Sugar, Cocoa Powder, Egg, Vegetable Oil (contains Emulsifiers (471, 477), Antioxidant (307)), Raising Agents (450, 500), Salt, Milk Solids, Wheat Starch, Vegetable Gum (412, 415), Mineral Salt (327), Natural Flavour, Preservative (202)), Sugar, Butter, Water, Caster Sugar, Belgian Dark Chocolate Drip (10%) (Invert Sugar, Dark Chocolate (Cocoa Mass, Sugar, Emulsifier (322 from Soy), Natural Vanilla Flavouring), Glucose Syrup, Water, Sugar, Cocoa Powder, Skim Milk, Palm Oil, Natural Flavourings, Paprika Extract, Emulsifier (322 from Soy, 473), Gelling Agent (440), Food Acid (330), Preservative (202)), Canola Oil, Belgium Dark Chocolate (3%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (322 from Soy), Natural Vanilla Flavouring), White Choc Plaque (Vegetable Oil (Palm), Milk Powder, Emulsifier (322 from Soy), Natural Colour (153)), White Chocolate Crisps (White Chocolate (contains Milk, Emulsifer (322 from Soy), Crisped Cereal (Wheat, Raising Agent (500)), Glucose Syrup, Sugar, Glazing Agent (414), Modified Starch, Coconut Oil)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.