Is Woolworths Chocolate Hot Cross Buns GERD Friendly?

Description
Small sweet buns offer a pronounced chocolatey flavor and soft, slightly chewy crumb with occasional gooey pockets; crust is lightly firm. Commonly eaten warmed or toasted for breakfast or snacks; reviewers note consistent softness, good chocolate balance, occasional uneven distribution of filling, and enjoy them served warm with a spread.

Description
Small sweet buns offer a pronounced chocolatey flavor and soft, slightly chewy crumb with occasional gooey pockets; crust is lightly firm. Commonly eaten warmed or toasted for breakfast or snacks; reviewers note consistent softness, good chocolate balance, occasional uneven distribution of filling, and enjoy them served warm with a spread.
Ingredients
Water, Dark Chocolate Chip (14%) (sugar, Fully Hydrogenated Vegetable Oil, Cocoa Solids, Emulsifier (lecithin). Natural Flavouring), Rice Flour, Modified Starch (1442), Sugar, Maize Starch, Canola Oil, Fava Bean Flour, Glycerol, Cocoa Powder, Yeast, Maize Flour, Psyllium Husk, Iodised Salt, Apple Cider Vinegar, Natural Flavouring, Vegetable Gums (xanthan Gum, Guar Gum), Rice Bran, Preservative (202)), Thickener (464), Emulsifier (soy Lecithin). Contains Soybean. May Be Present Milk And Sesame Seeds.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Roll


