Is Wow Gluten Free Chocolate Chip Cookies - 8oz - WOW Baking Company Gluten Free?
Description
Wow Gluten Free Chocolate Chip Cookies by WOW Baking Company are a delicious treat that caters to various dietary preferences. Made with all-natural ingredients, these cookies are gluten-free, wheat-free, and suitable for vegetarians. The cookies are also GMO-free, ensuring a healthier snacking option. With an 8oz pack size, they are perfect for on-the-go snacking or sharing with friends. Though no specific customer reviews or testimonials are mentioned, the cookies' popularity as a great snack option can be inferred from their suitability for sharing and positive reception among consumers seeking gluten-free alternatives.
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Description
Wow Gluten Free Chocolate Chip Cookies by WOW Baking Company are a delicious treat that caters to various dietary preferences. Made with all-natural ingredients, these cookies are gluten-free, wheat-free, and suitable for vegetarians. The cookies are also GMO-free, ensuring a healthier snacking option. With an 8oz pack size, they are perfect for on-the-go snacking or sharing with friends. Though no specific customer reviews or testimonials are mentioned, the cookies' popularity as a great snack option can be inferred from their suitability for sharing and positive reception among consumers seeking gluten-free alternatives.
Ingredients
Gluten Free Flour Blend (Brown Rice Flour, Long Grain White Rice, Tapioca, Corn Starch, Potato Starch), Organic Cane Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Butterfat, Soy Lecithin, Vanilla), Unsalted Butter (Milk), Eggs, Un-sulfured Molasses, Pure Vanilla, Salt, Xanthan Gum, Baking Soda
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.