Is Wright® Brand Thick Sliced Hickory Smoked Bacon, 2.5 lb. Low FODMAP?
Description
A 2.5 lb package delivers thick hickory smoked slices with pronounced smoky flavor, meaty chew, and crisp edges when pan fried. Commonly used for breakfasts, sandwiches, salads, pizza toppings, or wrapped around vegetables; reviewers note robust smoke, satisfying texture, consistent cookability, occasional uneven slice thickness, bulk packaging, perceived value overall.
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Description
A 2.5 lb package delivers thick hickory smoked slices with pronounced smoky flavor, meaty chew, and crisp edges when pan fried. Commonly used for breakfasts, sandwiches, salads, pizza toppings, or wrapped around vegetables; reviewers note robust smoke, satisfying texture, consistent cookability, occasional uneven slice thickness, bulk packaging, perceived value overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cured with: Water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Wright® Brand Thick Sliced Hickory Smoked Bacon, 2.5 lb. is available at 4 retailers
About this product
Meat · Slice