Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is Wright® Brand Thick Sliced Hickory Smoked Bacon, 2.5 lb. Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
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Description

A 2.5 lb package delivers thick hickory smoked slices with pronounced smoky flavor, meaty chew, and crisp edges when pan fried. Commonly used for breakfasts, sandwiches, salads, pizza toppings, or wrapped around vegetables; reviewers note robust smoke, satisfying texture, consistent cookability, occasional uneven slice thickness, bulk packaging, perceived value overall.

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Ingredients

Cured with: Water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Wright® Brand Thick Sliced Hickory Smoked Bacon, 2.5 lb. is available at 4 retailers

H-E-BKrogerUnited SupermarketsIGA

About this product

Meat · Slice

Flavor
SavorySmokySaltyMeaty
Texture
Oily
Commonly used for
BreakfastSandwichGrillingCooking
Gluten Free? Wright® Brand Thick Sliced Hickory Smoked Bacon, 2.5 lb. | Spoonful