Is Yasso Frozen Greek Yogurt Bars - S'mores Dairy Free?


Ingredients
NONFAT MILK, GREEK YOGURT (PASTEURIZED NONFAT MILK, YOGURT CULTURES), SUGAR, GRAHAM CRACKER BASE [INVERT SUGAR, WATER, GRAHAM CRACKER CRUMBS (ENRICHED FLOUR (WHOLE FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAHAM FLOUR, SUGAR, SUNFLOWER OIL, MOLASSES), BROWN SUGAR, HONEY, CARAMEL COLOR, CORN STARCH, NATURAL FLAVORS, SALT AND TURMERIC (FOR COLOR)], MINI MARSHMALLOWS [POWDERED CANE SUGAR (CANE SUGAR, CORN STARCH), WHEAT FLOUR, PALM OIL, CANE SUGAR, CORN STARCH, INVERT SUGAR, WATER, NATURAL FLAVORS, SALT, SUNFLOWER LECITHIN], MILK PROTEIN CONCENTRATE, CHOCOLATE FLAKE (CONFECTIONER'S SUGAR, COCONUT OIL, DUTCH PROCESSED COCOA, COCOA, BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR), MALTODEXTRIN, CREAM, LOCUST BEAN GUM, GUAR GUM, FRUIT AND VEGETABLE JUICE (FOR COLOR), NATURAL FLAVOR, SOY LECITHIN.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


