Yeo Valley Organic Greek Style Natural Yoghurt

Description

Thick, creamy and tangy with a smooth, spoonable texture and rich mouthfeel. Commonly used at breakfast with fruit or granola, stirred into sauces, dolloped on desserts or blended in smoothies. Reviewers note reliable creaminess and mild acidity, valuing versatility while occasionally citing minor batch-to-batch thickness variation across different purchase sizes.