No. This product is not vegan as it lists 4 ingredients that derive from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Yoplait Original Low Fat Strawberry Yogurt, Made with Real Fruit, 8 Yogurt Cups, 48 oz Vegan?

No. This product is not vegan as it lists 4 ingredients that derive from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Strawberry yogurt cups offer a sweet, fruit-forward flavor and a smooth, slightly creamy texture that many find approachable. Common uses include breakfasts, snacks, and kid lunches; reviewers note convenience and consistency, praising taste and affordability while some mention a thinner consistency or sweetness stronger than expected, often enjoyed cold daily.

Ingredients

Cultured Pasteurized Grade A Low Fat Milk, Sugar, Strawberries, Modified Corn Starch, Nonfat Milk, Tricalcium Phosphate (Ingredient Not In Regular Yogurt), Kosher Gelatin, Citric Acid, Natural Flavor, Pectin, Colored With Carmine, Vitamin A Acetate, Vitamin D3 (Ingredient Not In Regular Yogurt)

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.