Is Young's Admiral's Pie 300g Gluten Free?

Ingredients

Partially Reconstituted Dried Potato (44%), Water, Alaska Pollock (fish) (15%), Butter (milk) (2%), Red Cheddar Cheese (2%) (cheddar Cheese (milk), Colour: Annatto; Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin (b3), Thiamin (b1)), Milk Proteins, Rapeseed Oil, Cornflour, Cream (milk), Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin (b3), Thiamin (b1)), Seasoning (salt, Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin (b3), Thiamin B1)), Onion Powder, Citric Acid, Yeast Extract, White Pepper, Sunflower Oil], Dextrose, Salt, Parsley, Potato Starch, Flavourings, Colours: Capsanthin, Curcumin. Contains: Fish, Milk, Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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