Yutaka Japanese Rice Vinegar 150Ml
Description
Mild, slightly sweet acidity with a clean, sharp finish; thin, watery texture that blends easily into liquids. Commonly used to season sushi rice, dress salads, make marinades, quick-pickle vegetables, and add brightness to sauces. Reviewers note consistent flavor, convenient 150ml size, and reliable performance in Asian-inspired recipes and everyday cooking.
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Description
Mild, slightly sweet acidity with a clean, sharp finish; thin, watery texture that blends easily into liquids. Commonly used to season sushi rice, dress salads, make marinades, quick-pickle vegetables, and add brightness to sauces. Reviewers note consistent flavor, convenient 150ml size, and reliable performance in Asian-inspired recipes and everyday cooking.
Diet Compatibility
Ingredients
Water, Rice (22%), Salt, Acidity 4.5%
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Save time on every shop
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