Is Yutaka Japanese Rice Vinegar 150Ml Low FODMAP?
Description
Mild, slightly sweet acidity with a clean, sharp finish; thin, watery texture that blends easily into liquids. Commonly used to season sushi rice, dress salads, make marinades, quick-pickle vegetables, and add brightness to sauces. Reviewers note consistent flavor, convenient 150ml size, and reliable performance in Asian-inspired recipes and everyday cooking.
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Description
Mild, slightly sweet acidity with a clean, sharp finish; thin, watery texture that blends easily into liquids. Commonly used to season sushi rice, dress salads, make marinades, quick-pickle vegetables, and add brightness to sauces. Reviewers note consistent flavor, convenient 150ml size, and reliable performance in Asian-inspired recipes and everyday cooking.
Ingredients
Water, Rice (22%), Salt, Acidity 4.5%
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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