Is Yutaka Organic Tamari Soy Sauce Gluten Free 150Ml Vegetarian?
Description
Offers a deep, savory umami flavor with a smooth, slightly viscous texture; commonly used for dipping sushi, marinades, stir‑fries, dressings and finishing dishes. Customer reports note concentrated, consistent taste, easy pouring from a small bottle, and suitability as a versatile seasoning, with occasional comments on price versus quantity and availability.
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Description
Offers a deep, savory umami flavor with a smooth, slightly viscous texture; commonly used for dipping sushi, marinades, stir‑fries, dressings and finishing dishes. Customer reports note concentrated, consistent taste, easy pouring from a small bottle, and suitability as a versatile seasoning, with occasional comments on price versus quantity and availability.
Ingredients
Soybeans* (45%), Water, Salt, Alcohol*, *Organically produced
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.