Is Zachary Peppermint Thick Mints Gluten Free?


Ingredients
Iron, Potassium, Sugar, semisweet chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin - an emulsifier, and vanilla), corn syrup, hydrogenated palm kernel oil, cocoa processed with alkali, invertase, whey (milk), egg whites, citric acid, oil of peppermint, soy lecithin (emulsifier), vanilla. Allergen Alert: Contains soy, milk, and egg. Manufactured in a facility that processes products containing wheat and peanut/tree nut (almond, Brazil nut, pecan). Ingredients
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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