Is ZUCCHINI BREAD Low FODMAP?
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Ingredients
ZUCCHINI, BANANAS, VEGAN CANE SUGAR, UNBLEACHED WHEAT FLOUR, ORGANIC MALTED BARLEY FLOUR, ORGANIC VANILLA BEAN, ORGANIC ALCOHOL, ORGANIC CANOLA OIL, SODIUM BICARBONATE (BAKING SODA), CORNSTARCH, MONOCALCIUM PHOSPHATE (BAKING POWDER), PRESSED CANOLA OIL, SOY LECITHIN, CINNAMON, NUTMEG.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.