Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is ZUCCHINI LIGHTLY SEASONED WITH SALT AND PEPPER, SALT AND PEPPER Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
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Description

Lightly seasoned the vegetable presents a crisp-tender texture with tender edges after brief cooking, offering subtle savory flavor. Commonly used as a side, tossed into salads, pastas, stir-fries, or grilled for quick meals. Reviewers note consistent texture and convenience and reheating, while some report preferring additional seasoning for bolder taste

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Ingredients

zucchini, less than 2% of olive oil, sea salt, xanthan gum, black pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

ZUCCHINI LIGHTLY SEASONED WITH SALT AND PEPPER, SALT AND PEPPER is available at 3 retailers

Harris TeeterGiant EagleIGA

About this product

Vegetable · Piece

Flavor
Savory
Texture
Tender
Commonly used for
Side Dish
Gluten Free? ZUCCHINI LIGHTLY SEASONED WITH SALT AND PEPPER, SALT AND PEPPER | Spoonful