Is ZUCCHINI SOUFFLE Vegetarian?
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Why it's a maybe for vegetarian
- disodium inosinate & disodium guanylate
- natural flavors
- dextrose
- calcium disodium edta
disodium inosinate & disodium guanylate
Dietitian noteDisodiuminosinate, sometimes appearing on labels as sodium 5'- inosinate, is an additive found in instant noodles, potato chips, and other snacks, is usually made from meat but can be made from tapioca starch as well. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
ZUCCHINI, POTATOES, ONIONS, EGGS, MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY] NATURAL FLAVORS), RICE FLOUR, CANOLA OIL, SEASONING (DEHYDRATED ONIONS, DEXTROSE, CORN STARCH, SALT, VEGETABLE OIL (SOY/CORN), HYDROLIZED VEGETABLE PROTEIN, SPICES, DISODIUM INOSINATE & DISODIUM GUANYLATE), SUGAR, SALT, GARLIC, BLACK PEPPER. POTASSIUM SORBATE ADDED TO PRESERVE FRESHNESS.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Vegetable · Slice