Is Zuppardi's Pepperoni Apizza- 10 Inch, 13 Oz Gluten Free?

Ingredients

DOUGH (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, YEAST, SALT), SAUCE (PEELED TOMATOES, TOMATO PUREE, BASIL, SALT, ACIDITY REGULATOR: CITRIC ACID, VINE-RIPENED FRESH TOMATOES, OREGANO, GARLIC POWDER), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID.), PECORINO ROMANO CHEESE (SHEEPS MILK, SALT, RENNET.), BLENDED OIL (VEGETABLE OIL(MA. CONTAIN SOYBEAN, CANOLA, CORN, SUNFLOWER), OLIVE POMACE OIL, BETA-CAROTENE), CORNMEAL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Zuppardi's Pepperoni Apizza- 10 Inch, 13 Oz is available at 1 retailer

About this product

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