Pauls Zymil Lactose Free Cooking Cream Light

Description
This cooking cream offers a mild, creamy flavor and smooth, pourable texture that blends into sauces and soups. Users commonly use it for pasta dishes, gravies, baking and coffee; reviews note reliable heat stability and a lighter consistency compared with regular creams, with praise for its cooking performance and packaging.

Description
This cooking cream offers a mild, creamy flavor and smooth, pourable texture that blends into sauces and soups. Users commonly use it for pasta dishes, gravies, baking and coffee; reviews note reliable heat stability and a lighter consistency compared with regular creams, with praise for its cooking performance and packaging.
Diet Compatibility
Ingredients
Cream, Skim Milk, Milk Solids, Gelatin, Stabilizer (407a), Emulsifier (471) Enzyme (lactase). Contains Milk


