Is Celery Seed Low FODMAP?
CautionSometimes. Celery seed can be high or low FODMAP depending on serving size. Check the Monash app for more details.
Celery Seed and the Low FODMAP Diet
Celery seed is a spice obtained from the seeds of the Apium graveolens plant, which is the same species as the common celery vegetable. It is small, brown, and has a strong, concentrated celery flavor. Celery seed is often used in culinary applications such as pickling, salad dressings, and seasoning blends. While it has been used in traditional medicine for its diuretic properties, it is most widely recognized for its role in seasoning.
Serving Size & Dosage
FODMAP content of this ingredient depends on serving size.
Serving size guidance is general. Individual tolerance to Celery Seed may vary. Consult a dietitian for personalized advice.
Frequently Asked Questions
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How Spoonful reviews ingredients
- Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
- Continuously updated. Our ingredient database is refreshed as new sources and product data become available.
- Transparent uncertainty. When an ingredient's safety depends on serving size, preparation, or sub-ingredients, we mark it “caution” rather than forcing a binary answer.
- Not medical advice. Ratings are general guidance. Always consult a registered dietitian for personalized recommendations.
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