Is Celery Seed Gluten Free?

Safe

This ingredient is generally considered compatible with a Gluten Free diet.

Celery Seed and the Gluten Free Diet

Celery seed is a spice obtained from the seeds of the Apium graveolens plant, which is the same species as the common celery vegetable. It is small, brown, and has a strong, concentrated celery flavor. Celery seed is often used in culinary applications such as pickling, salad dressings, and seasoning blends. While it has been used in traditional medicine for its diuretic properties, it is most widely recognized for its role in seasoning.

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Frequently Asked Questions

Foods That Commonly Contain Celery Seed

Pickles
Salad dressings
Bloody Mary cocktails
Coleslaw
Sauerkraut

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