Is Mannitol Vegetarian?
SafeThis ingredient is generally considered compatible with a Vegetarian diet.
Mannitol and the Vegetarian Diet
Mannitol is a type of sugar alcohol, also known as a polyol, which is used primarily as a sweetener or bulking agent in various food products. It is naturally found in some fruits and vegetables and can be produced industrially through the hydrogenation of sugars. Mannitol is about 50-60% as sweet as sucrose and is noted for its ability to provide a cooling sensation in the mouth. It is often used in sugar-free and diabetic-friendly foods, as well as in pharmaceuticals and medical applications.
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