No, masago is not vegan as it is fish roe, which is an animal product.

Can masago be eaten raw?

Yes, masago is often consumed raw, especially as a topping in sushi dishes.

Is Masago Vegan?

Avoid

Masago is a species of fish.

Masago and the Vegan Diet

Masago consists of small, crunchy fish eggs from the capelin, a species of fish found in the cold waters of the North Atlantic, North Pacific, and Arctic Oceans. These eggs are usually orange in color and are known for their slightly sweet and salty flavor. Masago is often used in sushi and other Japanese dishes as a topping or ingredient to add texture and flavor.

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