No, masago is not vegan as it is fish roe, which is an animal product.

Can masago be eaten raw?

Yes, masago is often consumed raw, especially as a topping in sushi dishes.

Is Masago Vegan?

Avoid

No. Masago is a species of fish.

Masago and the Vegan Diet

Masago consists of small, crunchy fish eggs from the capelin, a species of fish found in the cold waters of the North Atlantic, North Pacific, and Arctic Oceans. These eggs are usually orange in color and are known for their slightly sweet and salty flavor. Masago is often used in sushi and other Japanese dishes as a topping or ingredient to add texture and flavor.

Frequently Asked Questions

Foods That Commonly Contain Masago

Sushi Seaweed salad Poke bowls Nigiri Sashimi

Find Vegan products in seconds.

Browse Products

Popular Vegan Products

Top-scanned products verified as vegan friendly

Mission Gluten Free Tortillas 6 ct

Compliant

Nature Valley Crunchy Peanut Butter Granola Bars

Compliant

Good Thins Rice Crackers, Simply Salt

Compliant

Good Thins Sea Salt Corn Snacks Gluten Free Crackers - 3.5oz

Compliant

Also Check

Related to Masago

Other ingredients people often check alongside Masago.

TobikoUnknown IkuraUnknown CaviarUnknown

View full Masago profile

How Spoonful reviews ingredients

Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
Continuously updated. Our ingredient database is refreshed as new sources and product data become available.
Transparent uncertainty. When an ingredient's safety depends on serving size, preparation, or sub-ingredients, we mark it “caution” rather than forcing a binary answer.
Not medical advice. Ratings are general guidance. Always consult a registered dietitian for personalized recommendations.

Take the Guesswork Out of Grocery Shopping

Join thousands who use Spoonful to find foods that match their dietary needs.

Get Spoonful — It's Free

Scan Foods with Spoonful