Is Pollock Gluten Free?
SafeThis ingredient is generally considered compatible with a Gluten Free diet.
Pollock and the Gluten Free Diet
Pollock is a marine fish species found in the North Pacific Ocean. It is a member of the cod family and is known for its mild flavor and flaky texture. Pollock is often used in processed seafood products and is a popular choice for making surimi, which is used to create imitation crab meat.
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Foods That Commonly Contain Pollock
Fish sticks
Imitation crab meat
Fish fillets
Seafood chowder
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