Is Sorbitol Corn Free?
AvoidNo. Sorbitol is a sugar typically derived from corn syrup, and which can also be found in apples, peaches, prunes and pears. It's used to sweeten a variety of goods ranging from beverages to medications.
Sorbitol and the Corn Free Diet
Sorbitol is a type of sugar alcohol that is frequently used as a low-calorie sweetener in foods and pharmaceuticals. It is naturally occurring in many fruits, such as apples, peaches, prunes, and pears, but commercially, it is typically derived from corn syrup. Sorbitol provides a sweet taste with fewer calories than sugar and does not contribute to tooth decay.
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