What is vegetable gum used for?

Vegetable gum is used as a thickener, stabilizer, and emulsifier in a variety of food products to improve texture and extend shelf life.

Can vegetable gum cause digestive issues?

Consuming large amounts of vegetable gum can cause digestive issues such as gas or bloating in some individuals.

Is Vegetable Gum Gluten Free?

Caution

Vegetable gum is a dietary fiber added to foods for thickening. It can come from a variety of sources, some of which include grains. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Vegetable Gum and the Gluten Free Diet

Vegetable gum refers to a group of polysaccharides derived from plant sources that are used as thickeners, stabilizers, or emulsifiers in food products. These gums can include guar gum, locust bean gum, xanthan gum, and others. They are commonly added to improve the texture and shelf life of products. While many vegetable gums are naturally gluten-free, some may be derived from grains that contain gluten, making it important to check product labels if you follow a gluten-free diet.

Unsure about an ingredient? Scan it instantly.

Try Spoonful