Is 3 CHEESE ITALIAN A BLEND OF LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE & CHEDDAR THICK CUT OFF THE BLOCK CHEESES, 3 CHEESE ITALIAN Gluten Free?
Description
Balanced savory flavor with mild tang and creamy mouthfeel, firm yet pliable thick-cut slices that melt evenly; commonly used for pizza, sandwiches, paninis, casseroles, and cheese platters. Reviewers note reliable meltability, consistent slice thickness, and satisfactory flavor intensity, citing convenience for slicing and everyday cooking and family meals alike regularly.
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Description
Balanced savory flavor with mild tang and creamy mouthfeel, firm yet pliable thick-cut slices that melt evenly; commonly used for pizza, sandwiches, paninis, casseroles, and cheese platters. Reviewers note reliable meltability, consistent slice thickness, and satisfactory flavor intensity, citing convenience for slicing and everyday cooking and family meals alike regularly.
Ingredients
Organic Mozzarella Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzyme, Calcium Chloride), Organic Provolone Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzyme, Calcium Chloride), Organic Sharp Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Vegetarian Enzyme), Cellulose (Added To Prevent Caking)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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