Is 3 CHEESE ITALIAN A BLEND OF LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE & CHEDDAR THICK CUT OFF THE BLOCK CHEESES, 3 CHEESE ITALIAN Vegan?
Description
Balanced savory flavor with mild tang and creamy mouthfeel, firm yet pliable thick-cut slices that melt evenly; commonly used for pizza, sandwiches, paninis, casseroles, and cheese platters. Reviewers note reliable meltability, consistent slice thickness, and satisfactory flavor intensity, citing convenience for slicing and everyday cooking and family meals alike regularly.
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Description
Balanced savory flavor with mild tang and creamy mouthfeel, firm yet pliable thick-cut slices that melt evenly; commonly used for pizza, sandwiches, paninis, casseroles, and cheese platters. Reviewers note reliable meltability, consistent slice thickness, and satisfactory flavor intensity, citing convenience for slicing and everyday cooking and family meals alike regularly.
Ingredients
Organic Mozzarella Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzyme, Calcium Chloride), Organic Provolone Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzyme, Calcium Chloride), Organic Sharp Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Vegetarian Enzyme), Cellulose (Added To Prevent Caking)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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