Is 3 CHEESE ITALIAN A BLEND OF LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE & CHEDDAR THICK CUT OFF THE BLOCK CHEESES, 3 CHEESE ITALIAN Vegetarian?
Description
Balanced savory flavor with mild tang and creamy mouthfeel, firm yet pliable thick-cut slices that melt evenly; commonly used for pizza, sandwiches, paninis, casseroles, and cheese platters. Reviewers note reliable meltability, consistent slice thickness, and satisfactory flavor intensity, citing convenience for slicing and everyday cooking and family meals alike regularly.
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Description
Balanced savory flavor with mild tang and creamy mouthfeel, firm yet pliable thick-cut slices that melt evenly; commonly used for pizza, sandwiches, paninis, casseroles, and cheese platters. Reviewers note reliable meltability, consistent slice thickness, and satisfactory flavor intensity, citing convenience for slicing and everyday cooking and family meals alike regularly.
Ingredients
Organic Mozzarella Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzyme, Calcium Chloride), Organic Provolone Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzyme, Calcium Chloride), Organic Sharp Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Vegetarian Enzyme), Cellulose (Added To Prevent Caking)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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