Is 365 Everyday Value, Cookies & Cream Ice Cream, 48 oz (Frozen) Gluten Free?

Ingredients

Pasteurized Milk, Pasteurized Cream, Cane Sugar, Organic Chocolate Vanilla Creme Cookies (Organic Cane Sugar, Organic Wheat Flour, Organic Expeller Pressed Palm Oil, Organic Cocoa Powder [Processed With Alkali], Organic Expeller Pressed Canola Oil, Sea Salt, Baking Soda [Sodium Bicarbonate], Organic Soy Lecithin [Emulsifier], Organic Vanilla Extract), Nonfat Milk, Chocolate Cookie Crumbles (Tapioca Starch, Rice Flour, Cane Sugar, Cocoa Powder [Processed With Alkali], Expeller Pressed Palm Oil, Sea Salt, Chocolate Liquor, Soy Lecithin [Emulsifier], Natural Flavor, Baking Soda [Sodium Bicarbonate], Natural Flavors, Stabilizer Blend (Locust Bean Gum, Guar Gum, Cane Sugar)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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